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All About
Palliser Estate
All About
Palliser Estate
Palliser Estate crafts iconic Martinborough wines that speak of site, season and soul. Our beautiful Martinborough Cellar Door is open year round for wine tastings, tours, and flights, as well as stunning lunches.
About
Weathered and wild Cape Palliser (Mātakitaki-a-Kupe), our namesake, is the remote, southernmost point of New Zealand’s North Island, where the Ruamahanga River, our vines life source, meets the sea, and from where our weather patterns unfurl. For over 30 years, Palliser has connected people through our crafted Pinot Noirs, Chardonnays, and Aromatics, still and sparkling, organic and on their way to being organic. Enjoy our stunning tasting room, or our leafy courtyard and lawns for alfresco wining and dining from the Palliser Kitchen. Experience the warmth and hospitality of our knowledgeable Cellar Door team, who can guide you through a tasting, help you choose a flight, pour you a glass, or help you select wines to take or ship home.
Operating hours
- Summer hours 11am - 5pm, Winter hours 11am - 4pm.
Phone
+64 6 306 9019
Location
96 Kitchener Street, Martinborough, Wairarapa
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Proximity to airport:
1.5 hour drive from Wellington Airport.
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Proximity to town:
8 minute walk from Martinborough.
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