Established in 1998 by Kai Schubert and Marion Deimling, both Geisenheim University Viticulture & Oenology graduates from Germany, Schubert Wines in Martinborough boasts vineyards closely planted in the traditional European style. The Wairarapa climate produces low yields of internationally award-winning wines with an intense and complex character.

Obtaining full organic certification back in 2013, you can try their wine in their Martinborough Tasting Room.