Tiwaiwaka is one of the many Māori words for fantail, and the iconic New Zealand bird appears on the label of each bottle. Find Tiwaiwaka’s cellar door on the main road into Martinborough Village, making it easy to call in on your next wine tasting journey. Relax under the walnut trees in the courtyard adjacent to the cellar door, where Elise serves platters filled with quality locally sourced favourites like artisan cheese from Kingsmeade in Masterton, olive oil from Olivo in Martinborough, and homemade lavosh crackers whipped up in the family kitchen.