Vegetable Fermentation and Sourdough Bread

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This is a hands-on workshop.

Participants will:
- make and take home 3 jars of different fermented vegetables.
- get to taste a variety of fermented foods, sourdough bread, kombucha and kefir yoghurt.
- be provided ...

Sunday 15 March 04:00pm
Sunday 19 April 03:00pm